Egg Salad Lettuce Wraps
Egg Salad Lettuce Wraps

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, egg salad lettuce wraps. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Egg Salad Lettuce Wraps is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Egg Salad Lettuce Wraps is something that I’ve loved my whole life. They are nice and they look wonderful.

We love the retro vibe of these egg salad lettuce wraps. Iceberg lettuce makes a perfect low-carb swap for bread to serve the egg salad. For a light and tasty lunch, I like to serve the BLT Egg Salad tucked into a crisp lettuce leaf or scoop it on top of salad greens with a side of fresh fruit.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook egg salad lettuce wraps using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Egg Salad Lettuce Wraps:
  1. Take EGG SALAD
  2. Prepare 6 large hard boiled eggs, peeled
  3. Take 2 tbsp celery, finely minced
  4. Take 1 tbsp fresh chives, chopped
  5. Make ready 1 tbsp fresh parsley, chopped
  6. Get 1 tsp fresh lemon juice
  7. Make ready 1/2 tsp dijon mustard
  8. Get 3 tbsp or more of my Spicy Ranch Dressing, recipe attached in direction step #1
  9. Make ready 6 slice of bacon, cooked crispy
  10. Take 6 large sturdy romaine, cos or iceberg lettece leaf cups
  11. Take GARNISH
  12. Make ready sliced grape or cherry tomatos
  13. Make ready thin sliced pickles, sweet and / or sour
  14. Make ready thin slicedcradishes

However, if the egg salad mixture is covered with plastic wrap that is pressed down onto the egg, it can last for a few hours in the refrigerator until you are ready to assemble your lettuce cups. Let everyone assemble their own Egg & Tuna Salad Lettuce Wraps. I make the egg salad the night before and pack the Bibb lettuce separate so I can build my wraps right before I'm ready to eat them. Create your own Recipe Box and save your favorite Lady Behind The Curtain recipes.

Instructions to make Egg Salad Lettuce Wraps:
  1. Chop eggs into a bowl add remaining egg salad ingredients except bacon and lettece leaves and mix well - - https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing
  2. Fill each lettece leaf with equal amounts of egg salad, crumble baon eveny over egg salad. Serve with the garnishes of tomatoes, pickles and radishes to sprinkle on if desired

Make a Meal Plan with your favorite recipes and ZipList will automatically add the. Egg salad doesn't have to be loaded with mayonnaise when you borrow the flavors of a Provencal salad. A lean vinaigrette, fragrant fresh basil and tangy olives give the salad plenty of zip — and juicy grape tomatoes keep it moist and delicious. Skip the bread and roll it in a tender leaf of bibb lettuce. Place the lettuce leaves on the wrap, side by side, to cover the wrap surface.

So that’s going to wrap this up for this special food egg salad lettuce wraps recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!