Baked Sticky Honey Garlic Sriracha Wings
Baked Sticky Honey Garlic Sriracha Wings

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, baked sticky honey garlic sriracha wings. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Baked Sticky Honey Garlic Sriracha Wings is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Baked Sticky Honey Garlic Sriracha Wings is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked sticky honey garlic sriracha wings using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked Sticky Honey Garlic Sriracha Wings:
  1. Get wings
  2. Make ready 2 lb Wings
  3. Prepare 6 cups water
  4. Get 2 tbs Kosher salt
  5. Take 1 tbs olive oil
  6. Get 1 tsp garlic powder
  7. Prepare 1/2 tsp sea salt
  8. Get 1/4 tsp fresh ground pepper
  9. Make ready Sauce
  10. Take 4 tbs unsalted butter
  11. Take 1/3 cup honey
  12. Take 1/4 cup Sriracha
  13. Take 1 tbs minced garlic
  14. Get 1 tbs soy sauce
  15. Make ready 2 tsp lime juice
Instructions to make Baked Sticky Honey Garlic Sriracha Wings:
  1. In a large mixing bowl, dissolve kosher salt in the water and immerse the wings in the brine for at least an hour.
  2. In a medium saucepan, melt the butter under medium heat. Add in all other sauce ingredients and bring to a light boil. Reduce heat to low…enough to keep the sauce bubbling slightly. Once the sauce is at your desired thickness (I like it thick…you can also add a flour slurry to quicken the thickening), remove from heat and set aside.
  3. Drain brine water and pat the wings dry.
  4. Preheat oven to 400°. Using a baking sheet, line with foil and spray with cooking spray.
  5. Using 1 tbs olive oil, toss the wings so that all are coated.
  6. Arrange the wings on the baking sheet and season with the garlic powder, salt and pepper.
  7. Place the wings in the oven and bake for 35 mins.
  8. Remove from oven and turn the wings. Brush the wings with the sauce and return to the oven for 7-8 mins. Repeat this step when the 7-8 mins is up and bake an additional 4 mins. Sprinkle with sesame seeds if you like. Gives it the authentic Asian look. Enjoy!!

So that is going to wrap it up with this exceptional food baked sticky honey garlic sriracha wings recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!