Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, vegetables with grated coconut sambal (gudangan). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Vegetables with Grated Coconut Sambal (GUDANGAN) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Vegetables with Grated Coconut Sambal (GUDANGAN) is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have vegetables with grated coconut sambal (gudangan) using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegetables with Grated Coconut Sambal (GUDANGAN):
- Get 100 gr young jackfruit, roughly chopped
- Prepare 75 gr carrots, shaved roughly
- Take 50 gr young melinjo leaves
- Make ready 50 gr green beans, cut into 3 cm
- Make ready 50 gr bean sprouts, remove the roots
- Get 1/2 of a bit old coconut, grated lengthwise
- Make ready 1 cm galangal, crushed
- Get 1 bay leaf
- Take SEASONING
- Make ready 11 cayenne peppers (to taste)
- Prepare 4 cloves garlic
- Prepare 2 cm kencur
- Take 2 lime leaves
- Make ready 1 tsp brown sugar
- Take 3/4 tsp shrimp paste fried (if desired)
- Take 1 teaspoon salt
Steps to make Vegetables with Grated Coconut Sambal (GUDANGAN):
- Boil all the vegetables separately until cooked. Remove, drain and set aside.
- Blend all the spices. Add grated coconut, ginger and bay leaves.
- Steam until cooked (about 10 minutes) with banana leaves or plastic repose. Remove and set aside.
- Put vegetables in a serving dish, add the seasoning sauce of coconut.
- Serve with warm rice .
So that’s going to wrap it up for this special food vegetables with grated coconut sambal (gudangan) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!