Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, garlic mashed cauliflower. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Garlic Mashed Cauliflower is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Garlic Mashed Cauliflower is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook garlic mashed cauliflower using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Garlic Mashed Cauliflower:
- Get 1 head cauliflower
- Take 1 clove garlic, minced
- Get 1/2 cup grated Parmesan cheese
- Get 2 TBS. sour cream (can substitute cream cheese)
- Prepare cube Chicken bouillon
- Prepare Butter, if desired
Steps to make Garlic Mashed Cauliflower:
- Clean and rough-chop the cauliflower
- Add to a pot of boiling water and boil for about 6 minutes, until soft.
- Drain the cauliflower and dry by pressing between paper towels.
- Before cauliflower cools, add to food processor and top with Parmesan, garlic, bouillon and sour cream. Pulse until desired consistency.
- Top with a pat or two of butter, if desired. Serve while hot. You’ll never know it’s not mashed potatoes!
So that is going to wrap this up for this exceptional food garlic mashed cauliflower recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
