Air Fryer Baked Potato Baked Garlic Parsley Potatoes
Air Fryer Baked Potato Baked Garlic Parsley Potatoes

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, air fryer baked potato baked garlic parsley potatoes. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Air Fryer Baked Potato Baked Garlic Parsley Potatoes is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Air Fryer Baked Potato Baked Garlic Parsley Potatoes is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have air fryer baked potato baked garlic parsley potatoes using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Air Fryer Baked Potato Baked Garlic Parsley Potatoes:
  1. Prepare 3 Idaho or Russet Baking Potatoes
  2. Make ready 1-2 Tablespoons Olive Oil
  3. Prepare 1 Tablespoon Salt
  4. Take 1 Tablespoon Garlic
  5. Prepare 1 Teaspoon Parsley
Steps to make Air Fryer Baked Potato Baked Garlic Parsley Potatoes:
  1. Wash your potatoes and then create air holes with a fork in the potatoes. - Sprinkle them with the olive oil & seasonings, then rub the seasoning evenly on the potatoes. - Once the potatoes are coated place them into the basket for the Air Fryer and place into the machine. - Cook your potatoes at 400 degrees for 35-40 minutes or until fork tender. (flip them over at half way cooking time)
  2. Enjoy 😉 if you give this a try leave me a cooksnap. Top with your favorite toppings.

So that’s going to wrap it up for this special food air fryer baked potato baked garlic parsley potatoes recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!