Ragi Rotti
Ragi Rotti

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, ragi rotti. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Ragi Rotti is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Ragi Rotti is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have ragi rotti using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ragi Rotti:
  1. Prepare 1.5 cup Ragi flour
  2. Get 4 tsp Rice flour
  3. Get 1 chopped onions
  4. Make ready 3-5 Chopped green chilli
  5. Prepare 1 inch chopped ginger
  6. Take leaves Curry
  7. Make ready leaves Coriander
  8. Take 0.5 tsp Hing
  9. Prepare 1 tsp coconut oil
  10. Take 2 tsp cumin seeds
  11. Take 1 tsp jaggery
  12. Prepare 3 tsp coconut
  13. Prepare Salt
  14. Make ready Water to mix
Steps to make Ragi Rotti:
  1. In a bowl take onion + chilli + cumin seeds + curry leaves + coriander leaves + salt + jaggery +oil + hing + ginger + coconut. Mix well.
  2. Now to the same bowl add ragi flour + rice flour and mix well with hot water(half glass) and form a dough. Rest the dough for 30 minutes
  3. Now heat the pan. Take a small portion of dough and spread it round in a aluminum foil or sheet making holes in between. Place it on the pan and remove the foil carefully. Heat it on both sides.
  4. Serve hot ragi rotti with curd/yogurt and sugar.

So that is going to wrap it up for this special food ragi rotti recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!