Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, stir-fried mixed vegetables (tumis oseng sayuran). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Stir-fried Mixed Vegetables (TUMIS OSENG SAYURAN) is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Stir-fried Mixed Vegetables (TUMIS OSENG SAYURAN) is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stir-fried mixed vegetables (tumis oseng sayuran) using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stir-fried Mixed Vegetables (TUMIS OSENG SAYURAN):
- Make ready 100 gr long or string beans (yard/log bean), cut into 3 cm
- Take 1 bunch mustard greens, cut
- Get 2 eggplant, sliced crosswise
- Prepare 3 pcs large red chilli, sliced oblique
- Get 1/2 tsp pepper
- Prepare 3 bay leaves
- Get 2 1/2 cm piece galangal, crushed
- Get 250 ml water
- Prepare to taste Sugar and salt
- Get Oil for frying
- Get GROUND SPICES
- Prepare 15 pcs cayenne pepper
- Prepare 5 hazelnuts
- Get 6 onions
- Prepare 4 cloves garlic
Steps to make Stir-fried Mixed Vegetables (TUMIS OSENG SAYURAN):
- Saute the seasoning mashed with oil until fragrant, pour water and let stand until boiling.
- Add the string beans, eggplant and red pepper pieces. Stir until wilted.
- Add the pepper powder, sugar and salt. Add mustard and stir.
- Cook until done and serve.
So that’s going to wrap this up for this exceptional food stir-fried mixed vegetables (tumis oseng sayuran) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!